Associations of Plant- and Animal-Sourced Ultra-Processed Foods and Incident CKD in the Cardiovascular Health Study - Courtney M. Hill; Alyssa Feinberg; Casey M. Rebholz; Rozenn Lemaitre; Amanda M. Fretts; Kerri L. Wiggins; Nona Sotoodehnia; James S. Floyd; Benjamin Lidgard; Nisha Bansal; Bruce M. Psaty; Hyunju Kim (Clinical Journal of the American Society of Nephrology, 2026)